04 Sep 2024 --- Nosh.bio’s CTO and co-founder Felipe Lino talks to us about the current advancements in texture innovation for meat substitutes and consumer demand for natural processes as concerns ...

--- Food ingredient suppliers are pushing the boundaries of green innovation as consumer and regulatory demand for F&B products that support planetary health heat up ...

27 Sep 2024 --- A new survey by Eurogroup for Animals and Compassion in World Farming finds that 9 in 10 EU consumers want better protection for farmed fish. Moreover ...

27 Sep 2024 --- A new survey by Eurogroup for Animals and Compassion in World Farming finds that 9 in 10 EU consumers want better protection for farmed fish. Moreover ...

Innova’s Top Five Snack Trends, Authenticity & Tradition in Culinary Creation, Modern Lifestyle Snack Trends, Global Snack NPD The Natural World Inspires a Kaleidoscope of Color, Snacks to Feel Good ...

--- Using carefully combined stabilizer blends with emulsifying effects, manufacturers can create both egg-free and egg-reduced recipes with sensory and rheological properties similar to traditional ...

--- Food ingredient suppliers are pushing the boundaries of green innovation as consumer and regulatory demand for F&B products that support planetary health heat up ...