People got to meet one of Canada's baking greats, Dr. Sachin Seth of the Faculty of Dentistry, and put their own creativity ...

A new lithium-ion EV battery material being studied by Dalhousie researchers lasts for 10 times more charge-discharge cycles ...

Second-year medical student RJ Roggeveen shared his inspiring story with millions on the top U.S. morning show this week, ...

The Agri-food Analytics Lab (AAL) is using advanced analytics to fully understand the future of food. The AAL provides a global knowledge hub, forum, and destination for sharing the latest ...

A Dal social work researcher whose reports have exposed problems such as overcrowded housing and compensation issues will ...

Halifax, Nova Scotia — Canada’s Food Price Report (CFPR) 2025 forecasts that overall food prices will increase by 3% to 5%. The average family of four is expected to spend $16,833.67 on food in 2025, ...

Food prices are one of the most significant sources of stress for Canadians today. A cross-country, multi-university research team led by Dalhousie is empowering consumers with data-driven food price ...

Life-changing research, award-winning students, a historic fundraising campaign, cultural milestones — 2024 was a year to ...

Dalhousie’s academic calendars are your guide to study at the university. Each year, we produce three distinct calendars: Undergraduate, Graduate studies, and Dentistry, Law, and Medicine. These ...

The Arthur B. McDonald Chairs were established in 2016 as a way to honour Dr. McDonald, a Dalhousie Alumnus and Nobel Laureate, and to recognize and retain professors of high-calibre at the university ...

Two new bills will amend the Copyright Act to protect consumers’ right to repair their possessions. But more work is needed, ...

The Clinical Frailty Scale (CFS) was introduced in the second clinical examination of the Canadian Study of Health and Aging (CSHA) as a way to summarize the overall level of fitness or frailty of an ...