A New Jersey deli is crafting 2-foot-tall ravioli Christmas ... was a no-brainer since fried ravioli are their biggest sellers at Christmastime. “We do anywhere between 35 to 45,000 fried ...

Let's face it: Few dishes scream "comfort food" quite as loudly. While chicken sandwiches and other boneless varieties have been having a moment in recent years, classic bone-in fried chicken is still ...

When I first moved to Atlanta 15 years ago and inquired about the best fried chicken, food friends recommended Publix’s deli fried chicken. I was surprised by the suggestion and then surprised ...

Known for its sumptuous flavor and extravagant price, wagyu beef is tops when it comes to red meat, with only the best cuts ...

Fried chicken that’s as crispy as it is zippy: No deep fryer necessary. Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test kitchens since 2017 ...

Kimberly Holland is a writer and editor with 17 years of experience in food, lifestyle, travel, and health content. She is an Associate Editorial Director for Southern Living.

Pop quiz: Is chicken-fried steak made of beef or chicken? If you guessed beef, then congratulations—you’re correct. Served with a creamy white gravy, this breaded and fried steak is comfort food at ...

Fried chicken and fish restaurant Cluck & Catch opened Monday at 536 Westerly Parkway, co-owner Hitham Hiyajneh said. The site was previously home to My My Chicken, which closed in early 2020.