This hearty vegetarian entree will be a home run with ... Chef Carla Hall makes these buttermilk biscuits with a blend of cold butter and vegetable shortening — and utilizes the process of ...

Eat like your life depends on it. While some factors that influence cancer risk — like age, gender and family history — are ...

But you don't have to stick to your run-of-the-mill turkey sandwiches when it comes to your favorite cold cuts. Here are 20 great meal ideas you can try.

For the pastry, 350 grams of plain flour, 100 grams of vegan butter, 100 grams of vegetable shortening, a pinch of salt, and ...

Use your fingers or a pastry cutter to work the cold butter into ... You can also cut the biscuits with a knife to make ...

Plus, they’re vegetarian ... pretty snap pea slices, cut them into long, thin strips. For this healthy lunch idea, we swap the traditional warm filling with a cold plant-based bean salad ...

No road trip is complete without yummy road food, regardless of the destination—especially if some of your passengers are ...

Consumers could soon be facing a culinary cataclysm: a cold-cut crisis. Officials in Italy have slaughtered 90,000 pigs over the last two months as African swine fever sweeps over the European ...

Meanwhile, drain the potatoes and run under cold water until cool enough to hold. Using a spoon, scrape the skin off of the potatoes, then cut into slices about 7mm/⅜in thick and set aside (if ...

Depending on when you stop by, you might find a vegan cold-cut sandwich, knish, or vegetable-based charcuterie. Umansky puts his plant-based meats through the same process as animal-based ones.

A cold-cuts paladin. But the undisputed master of ... Eating in New York City Can a vegetarian dine well in New York? We put some of the city’s best restaurants to the test.