Coat patties in breadcrumbs. In a large skillet over medium heat, warm oil. Fry cakes until golden brown and crisp, about 3 minutes per side. Serve immediately with a dollop of remoulade sauce on top.
Check out our 41 vegan fall recipes ... actually blend it into the curry sauce, which adds another layer of fall pumpkin flavor. 😋 Get the Pumpkin Curry recipe. With complex flavor and toasts ...
It’s especially ideal for casual dinners or when you need a quick sauce that impresses without any fuss. This chocolate cake recipe can easily be vegan-friendly. You only need to choose vegan type of ...
When it starts getting cold out, a steaming hot pot pie filled with creamy, flavorful gravy, sweet and tender veggies, and topped with a shatteringly flaky crust is EVERYTHING. Here, mushrooms ...
In a large bowl, add milk, vinegar, Worcestershire, garlic powder, basil ... DON'T MISS OUT: Get breaking news, recipes, and our weekly vegan deal by signing up for our FREE VegNewsletter ...