Think a delicious chili isn't possible without meat or dairy? Think again! This vegan chili is rich and hearty, thanks to ...

Try your hand at the beloved Mexican dessert chocoflan, also known as the 'impossible' cake. This vegan version is sure to be ...

The Thanksgiving vegan turkey roasts represent “something positive for our health, for the environment and for the animal,” ...

For this vegan dish, gather two tablespoons of olive oil, three sliced bell peppers of different colors, two diced large ...

Bake in the preheated oven for 25-30 minutes, or until golden brown. It should sound hollow when tapped at the bottom, ...

These melt-in-your-mouth, soft-batch sugar cookies are finished off with vegan buttercream frosting for a treat that rivals ...

A staple in vegan cooking, nutritional yeast boosts energy ... Legumes such as beans, chickpeas, and lentils are protein-rich ...

If you plan on making lots of vegan soup this winter, two ingredients will prove invaluable to you: soy sauce and miso, both ...

The recipes from Joe Yonan's new book, "Mastering the Art of Plant-Based Cooking," made an impression not because they were meatless, but because they were simply delicious.

"They didn't know that it had a husk." The curriculum, focused on bringing the farm into the school, had an effect beyond the ...

Mango is a versatile, juicy fruit that tastes delicious in many different recipes, including veggie bowls, salads, chutneys, ...

This warming cheesy butternut squash and potato bake is totally vegan and excellent for a fall dinner with your favorite sides.