Chicken parmesan usually consists of three ingredients: boneless chicken cutlets, thick marinara sauce, and mozzarella cheese ...

Traveling as a vegan is always a little difficult, but plant-based food is more popular today than ever before. You can stick ...

For a cozy winter dinner try this gluten-free and vegan pulled aubergine ragu with hummus mashed potatoes, it's a super ...

Find these plant-based cold cuts at a grocery store near you! From deli sandwiches and “meaty” salads to charcuterie boards and DIY Lunchables, bring on the vegan lunchmeat. Whether you’re searching ...

This traditional Japanese miso-glazed dish uses eggplant and tofu as the main in this recipe from The Everyday Vegan Cheat Sheet cookbook. You can also swap in daikon radish or konjac.

Ground Beef Zucchini and Rice Casserole. Photo credit: Thermocookery. Vegan Eggplant Parmesan Stacks. Photo credit: My Mocktail Forest. Layers of crispy eggplant, plant-based cheese, and fresh tomato ...

This dish features tender pieces of chicken, fresh spinach and pasta, all enveloped in a rich and creamy garlic-Parmesan sauce. This pasta bake brings together the creamy tang of melted feta with ...

You don’t have to trek into Manhattan to see a show this winter. Long Island theaters and concert venues are offering entertainment for all ages. Make it a night out and pair a show with a bite ...

Canned prepared enchilada sauce has great flavor and keeps the ... Classic eggplant Parm is filled with cheese, but this vegan eggplant Parmesan combines nondairy mozzarella cheese with ...