The rise of vegan desserts proves that you don’t need dairy or eggs to create delicious, indulgent sweets. Whether you’re a seasoned vegan or just curious about plant-based desserts, these options are ...

This dessert is low in calories and loaded with fruit nutrients. Make yummy chocolate truffles with dark chocolate, coconut milk, cocoa powder, and vanilla extract. They are easy to make and can be ...

Chocoflan, often called “The Impossible Cake,” is a beloved Mexican dessert that combines flan and chocolate cake. Alexa Soto’s vegan version from her new cookbook PLANTAS recreates this indulgent ...

The global market for vegan confectionery is projected to grow at a CAGR of 7.3% from 2024 to 2034. Valued at USD 1,377.7 ...

To help get your creative juices flowing in the kitchen, registered dietitians shared sweet spins on favorite Parade desserts ...

A new cake shop and café with a Mediterranean twist has opened in a former bank building in Sutton Coldfield. Wilton ...

“I love the fact that we handle the production in our own factory so we can control the taste, texture, and overall experience” Kaiser’s products cater to the increasing demand for oat-based ...

Like Steph Curry of the Golden State Warriors or ACC football officials, the market seems to be full of head fakes. Optimism ...

To make meeting your protein goals easy, this visual guide puts 100 grams of protein into perspective, whether you follow a vegan, vegetarian or omnivore diet. The grams were calculated by taking ...

Morrisons is bringing festive cheer to customers once again with the return of its highly anticipated Christmas Food to Order ...