These melt-in-your-mouth, soft-batch sugar cookies are finished off with vegan buttercream frosting for a treat that rivals ...

If you're an eater with no allergies or food restrictions, you might occasionally eat a gluten-free, dairy-free or vegan ...

Once all spirals are in your dish, brush the top with the remaining milk mix for golden browning. Bake at 180 degrees Celsius ...

If you’re craving a classic cookie with a simple yet satisfying flavor, these gluten-free and vegan snickerdoodle cookies are ...

This vegan breakfast casserole is so hearty and tasty, you won't miss eggs, meat, or dairy! Make it ahead for busy mornings ...

These dairy-free chocolate chips were made for cookies, waffles, muffins and more. Whether you’re gearing up for holiday baking or simply searching for the best vegan chocolate chips, we’ve got you!

Cook Reece Hignell (aka ‘Cake Boi’) opens up about his baking inspiration, processing grief and why he went vegan.

In terms of application, bakery products lead with a 32% share, as vegan flours find extensive use in baking bread, cakes, and pizza bases, offering distinct textures and flavors. Geographically, the ...

Try your hand at the beloved Mexican dessert chocoflan, also known as the 'impossible' cake. This vegan version is sure to be ...