Certain tried and true pantry staples include dried beans and coconut oil, while canola oil and margarine should be removed [ ...

Coconut oil makes for an excellent ingredient swap given the recipe, but there's one mistake you should avoid making when ...

Zero oil cooking is a technique that allows you to cook both vegetarian and non-vegetarian food without any trace of oil or ...

You’ve probably heard the virtues of olive oil, coconut oil and possibly even grape seed oil. But what about the oil that ...

Although it might sound like an odd addition, this ingredient will help the chocolate to harden on your strawberries and give ...

Add garlic, anchovy and red pepper flakes to skillet; fry 1 minute. Stir in tomatoes and basil. Cook, breaking up tomatoes ...

such as jojoba or coconut oil, and massage it into the skin. Another way to use it is to add several drops of the essential oil to boiling water and inhale the steam through the nose, keeping the ...

Making curry paste takes work, but it’s hard to beat the fragrance of freshly pounded lemongrass, galangal, and makrut lime ...

As the buzz around healthy and organic eating grows, is the ancient culinary tradition of leaf-wrapped cooking technique ...

Patchouli oil is an essential oil with many uses, from applying to dry skin or using as an antifungal agent. It may have anti-inflammatory and pain relieving properties. However, talk to a medical ...

"It's very rich, and a little bit goes a long way," says food blogger Sarah Kieffer, of her Red Velvet and Cream Cheese-Swirled Ice Cream Cake.

In the U.S., curd rice is harder to come by, mostly found in homes and Southern Indian restaurants. In 2020, when Vice ...