Makhani sauce is a creamy Indian base sauce prepared with onion, garlic, tomatoes, aromatic spices and lots of butter. It’s ...

New York City is brimming with different pizzerias offering up their spin on the classic New York pie, but this eatery stands out thanks to its unique sauce.

Chop 1/4 cup pepperoni, and stir into noodles. Season with salt. Sprinkle top with Parmesan, remaining 1/2 cup mozzarella, and remaining 1/4 cup pepperoni. Bake in preheated oven until bubbling and ...

I’ve rounded up 50 of our top vegan dinners that your whole family will enjoy, from our creamy vegan Tuscan pasta to our mushroom pot pie, with lots in between.

These lower-sodium versions of burritos, pizza and macaroni and cheese find flavor from fresh ingredients, not added salt.

In my quest to cook all of my January meals, tofu has come through, whether as a hearty breakfast scramble, a spicy braise or a companion to crispy coconut rice.

Fire Chief Hallock discusses the unprecedented fires in Los Angeles and Santa Monica's close call, highlighting the community's resilience.

If you had to guess the Super Bowl food ideas that Pinterest peeps are pinning most this week, what would you say? Chips and dip, meatballs, sliders, chicken wings, and random clever football-shaped ...

The season has us hungry for hearty dishes that warm us up from the inside out. These recipes and recommendations will do ...

Funnily enough, I’ve always loved the really fishy fishes — salmon, mackerel, trout — it was the plain white fish that I’d pass on. If that sounds like you or an eater in your home, try Yewande ...

Rose’s Daughter, as Pineapple Grove’s neighborhood restaurant, brings our community together through its well-executed pizzas and pasta.

This is a classic sauce named after the Bordeaux region of France, which is famous for its amazing wine. The sauce is made with a dry Bordeaux red wine, bone marrow, garlic and shallots for a rich ...