I go around the donut pan two to three times to ensure a nice thick, round donut. Bake for 8-10 minutes. While the donuts are baking, mix the ingredients for the glaze together. In a medium bowl, add ...
While your donuts are rising, make your maple glaze by combining your confectioners’ sugar, maple syrup, and softened butter. The resulting mixture will be somewhere between a thick glaze and a thin ...
The glazed doughnut hole was very tasty and sweet. It has the kind of texture and flavor that made it obvious these were homemade and fresh baked. The dough is soft, but firm from the thick ...