On this episode of Dinner SOS, Chris and Kendra help caller Rachel prepare to host her parents and her in-laws.

Your votes suggest it’s easy to see why Smith’s has been going strong since 1958. Winning your loyalty an a la carte menu that might include lobster thermidor, tempura Cornish monkfish escalopes or ...

Our best fall recipes include seasonal cocktails, savory squash recipes and fall desserts like pumpkin bars and apple coffee ...

After a long, stressful day, it is the easiest thing to reach for take-out and ready-made foods that usually have very low ...

Jacques Pépin picks chanterelles every summer ... of menus he’s accumulated over the years. “They’re like a diary,” he says. Credit: Shahrzad Rasekh / CT Mirror Over the years, Pépin’s books have ...

This Chinese braised beef stew with daikon recipe is a hearty dish that features tender chunks of beef and the savory flavors of the star anise braising liquid. With its roots in traditional Chinese ...

Though it can be made with other small plums, this cake is the tastiest with the Italian variety—but keep in mind that they are in their peak season only a few weeks a year, in late summer to ...

Spicy cucumbers, peppery sea scallops and coconut tapioca fill out this David Tanis menu. By David Tanis There ... with a lighter approach to dinner (or even lunch) and save the deep, dark savory ...

Before we get into the recipes, let's first talk about the benefits of protein, how much protein you should aim for in each meal (approximately 20-30 grams), and some of the best sources of protein ...