If you've ever been part of the old-fashioned oats vs. quick oats debate when it comes to breakfast and baking, let this set ...

Allow the cookies to cool for at least 30 minutes, then enjoy. Wait until they are cool to the touch completely before stacking in a container. I recommend using quick oats or rolled oats in this ...

I recommend using old fashioned oats (AKA rolled oats) or quick oats for this recipe. Plain instant oats can work, but they produce oatmeal that’s a little mushier. Steel cut oats don’t soften up ...

Put the oats in a microwave-safe bowl with a cover if you intend to heat them up. Mason jars also work well if you want to make a few small batches or different recipes for overnight oats.

If blood sugar is something you want to target specifically, you may want to opt for groats (whole oat kernels that only have the inedible hulls removed) or steel-cut oats (oat groats cut into ...

Tips for the Best Sour Cream Oatmeal Cookies You don’t need to firmly pack the brown sugar in your measuring cup for this recipe. These cookies are sweet enough, but you can pack if you want to ...

When it comes to cookies, there’s some classic recipes everyone recognizes. We’re talking chocolate chip, oatmeal ... we spiced up our cut-out sugar cookies with cinnamon, maple syrup ...

Get The Recipe: Holiday Oreo Cream Cheese Cookies Bringing in the festive red, white, and green colors for Christmas, these pinwheels cookies are a must make for your Christmas cookie platter. No ...

But Karen Graham, RD, CDE, says slower-cooking types of oatmeal in a more whole, unprocessed form are the healthiest (think steel-cut oats or large-flake oats, Graham says). The nutrition ...