This sour cream almond cake is absolutely delicious! It's flavorful, moist, and tender—you'd never know it's made with a mix!

Another recipe used an entire pint of heavy whipping cream and another, sour cream. Here are the ones I put to the test: Easy Cream Cheese Pound Cake by Nanci Butter Pound Cake by Diana Moore Sour ...

Our expert culinary team tests and retests each recipe using equipment ... overmix the batter. Sour cream locks in moisture, while Turkish coffee and corn flour give the cake a complex ...

Whipped cream blends with sour cream to balance the extra ... richness and moistness to this cake. This recipe is lighter and fluffier than a pound cake and is perfect when served with macerated ...

In the fall, spice cake always has a place on the menu. With its warm baking spices coupled with a tender crumb, it’s the ...

"It's very rich, and a little bit goes a long way," says food blogger Sarah Kieffer, of her Red Velvet and Cream Cheese-Swirled Ice Cream Cake.

Save this recipe for later Add recipes to ... contain a perfect balance of sweet and tart. The sour cream icing is a favourite and glazes the cake beautifully – the perfect contrast to the ...

Remove ice cream cake from freezer. Briefly run warm water over sides and bottom of pan. Invert onto a serving platter or cutting board and release cake. Place cake back in freezer until it’s ...

But a few tasted good enough to pass as the real thing. Advertisement This margarita mix is sweet, sour, and round on the palate, and it maintains its flavor even when served over ice. Barcoop ...

Michter’s was recently named the world’s most admired whisky brand, so we tested them by tasting and ranking everything ...