Season the pork shoulder with salt. Place the pork shoulder into a slow cooker and cook on low for ... liquid and pour the mixture over the pulled pork. Mix until the pork is coated in the sauce.
Submerge the pork in the marinade, cover and leave in the fridge for at least 2 hours, or preferably overnight. Put the pork and all the marinade into the pressure cooker and add 200ml/7fl oz water.
Whether you want chicken soup, beef stew or pulled pork, these slow-cooker recipes will do the heavy lifting while you’re on the go. Melina Hammer for The New York Times Cooking time will vary ...
Ree says this slow cooker pulled pork "goes along way," which means you ... but highly recommended. Make any night a barbecue chicken night with this easy, hands-free recipe.
If you went the slow-cooker route ... If you want to combine barbecue with Mexican flavors, try using your pulled pork in a birria-style burrito. Add extra cheese, skip veggies that don't handle ...
Or you can make Sarah DiGregorio’s pressure cooker pulled pork, with Dr Pepper and barbecue sauce. You might even venture out of the Southern pantry: Adam Nagourney’s recipe for the slow ...