simply blitz the whole soup until smooth and serve topped with a drizzle of cream and a sprinkling of fresh herbs. You will need a slow cooker that holds at least 4 litres/7 pints for this recipe.
Place chicken in the slow cooker. Sprinkle on the chili powder, cumin, and salt and pepper. Add the onion, bell peppers, tomatoes, tomatoes and green chilis, chicken broth, tomato paste ...