If you went the slow-cooker route ... If you want to combine barbecue with Mexican flavors, try using your pulled pork in a birria-style burrito. Add extra cheese, skip veggies that don't handle ...
This classic sandwich features pulled pork that is slow-smoked over hickory wood for 12 hours, then finished with Dickey’s original barbecue sauce, crispy onion and pickle slices and served on a ...
Or you can make Sarah DiGregorio’s pressure cooker pulled pork, with Dr Pepper and barbecue sauce. You might even venture out of the Southern pantry: Adam Nagourney’s recipe for the slow ...
Winning Play: Where most cooks just empty a bottle of barbecue sauce into ... and this pulled pork is as easy as two ingredients and your slow cooker. Add some buns, and you have everything ...