So decadent and rich, no wonder it's called million dollar potato casserole. If we had to describe this million dollar potato casserole in a word, it would be this: rich. Each bite is cheesy, savory, ...
leeks, grated aged cheddar cheese, or any cheese you like, 4 ounces, slivered ham, cream or full milk, all-purpose flour, water as needed, butter, paprika powder, pinch of salt ...
and the terms gratin and scalloped potatoes are often used interchangeably. Traditionally, a gratin tends to be layered with cheese and may have a crusted cheesy or breadcrumb top. Scalloped ...