Ultra-processed foods are industrially produced food products, typically made through extensive processing. They often ...

Food scientists in South Korea developed an "edible biofilm" to extend the shelf life of perishable fruits. Read on to learn ...

How long does salt last? And does salt truly ever go bad? This guide explains how long salt will last in your pantry, and the ...

Olive oil has a shelf life and can lose its taste and texture. To check if it’s still good, consider the expiry date, smell, ...

Food scientists strongly recommend keeping certain foods in cool, dry areas outside of a refrigerator, which prevents ...

NOF's one-of-a-kind cooling device for agricultural fields helps the developing world fight the huge problem of post-harvest ...

Walmart says customers should throw out a chicken broth product that was sold at stores in mostly Southern states late last ...

Store your bread at room temperature in a cool, dry place for up to four days. To ensure maximum freshness, only cut the ...

Cabbage can spoil quickly if not stored properly. Refrigeration, freezing, and fermentation are recommended methods to ...

Revolutionize your fridge! Learn how to upcycle beer six-pack boxes into handy organizers for snacks, drinks, condiments, and ...