Put your trusty sheet pans to work with these delicious dinner recipes ... This one-pan dinner combines savory Parmesan cheese and panko-coated chicken breast with asparagus and potatoes tossed ...

There’s something incredibly satisfying about a meal that not only tastes great but is also packed full of colorful, ...

Click here to see all my recipes. One-pan baking sheet meals are perfect for busy weeknights. This delicious Balsamic Chicken ...

This is a riff on a recipe I developed back when I was ... Carefully remove the pan from the oven. Pour the chicken stock evenly over the bread and vegetables. Nestle the chicken pieces onto ...

1 lb. green beans, trimmed 1 lb. baby carrots, trimmed, halved 3 fresh beats (9 oz.), peeled, thinly sliced 4 boneless, ...

To make the pan-fried chicken, put the chicken breast on a sheet of cling film or greaseproof paper and cover with another sheet of cling film or greaseproof paper. Bash with a rolling pin until 1 ...

Line a sheet pan with ... Pour marinade over chicken and vegetables to generously coat. Toss well. Arrange thighs, skin side up, and spread all the ingredients out on the pan so as not to overcrowd.

You can freeze chicken breasts, well wrapped to keep out any air, for up to 3 months. Skinless breasts are marketed as the 'healthy' option and the lack of skin needs to be compensated for during ...

I’ve already talked about my love for a sheet pan salad, but this just goes to show you the possibilities really are endless!

David Malosh for The New York Times Slice each chicken breast in half ... Transfer the cutlets to a large plate or sheet pan. Heat the oil in a large pan and add butter. Cooking in batches ...

Carolina Gelen joined "GMA" Monday to share two new recipes ... Add the chicken skin-side down and cook until the skin looks golden and crisp, and releases easily from the pan, 6 to 8 minutes.