Two easy jam-filled desserts satisfy the craving for bright, bold berries when they’re far from their peak. By Melissa Clark Melissa Clark currently has 14 open jars of jam in her fridge.

Nowadays we're all talking about the next dump-and-bake dessert or we're trying out the latest trend on TikTok for a sweet treat after dinner. But what about the classic recipes Grandma used to make?

Grandma’s desserts are legendary, but these treats just might give her a run for her money. From crispy cookies to rich ice cream, these sweet options bring bold flavors and fun twists.

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.