For the salmon, pat the fish dry using kitchen ... marinade in a small bowl with the yoghurt, wholegrain mustard, chillies, sugar and dill. Mix the fish with the second marinade and set aside ...
If you don’t have time to make the mayo for the tartare sauce ... Flake in the salmon, then season well with salt and pepper and add the lemon zest and dill. Stir well to combine – you ...
100% Norwegian salmon. Our cold smoked salmon is the perfect blend between the richness of ... BOCMANO herring salads come in 5 variations: with paprika (a consumer favourite), in Mexican sauce, with ...
Lemony Greek chicken and spinach stew, broiled salmon with mustard and ... Serve it over rice with some extra mustard and olive oil, which can act as a sauce. Would you like a salad with that?
Cathy Yoder shares a quick and easy honey mustard salmon recipe. Honey Mustard Salmon 1 tbsp Hot Honey 1 tbsp Dijon Mustard Salt and Pepper Combine dijon mustard and hot honey in a ramekin ...