“Slow Cooker Pot Roast…with a controversial ingredient, but I don’t like to sear/brown things before I cook them in a slow cooker! I think it defeats the whole purpose,” Drummond wrote in ...
Got a hunk of meat that feels like it could double as a doorstop? The slow cooker says, “Challenge accepted!” Toss in that tough cut, add a splash of broth and the magical ingredients, and by ...
Place roast in slow cooker, season with old bay, Emeril, and crushed garlic. Cover with sauerkraut, maple syrup and cream of mushroom soup. Cook for 6-8 hours on low in slow cooker.