Read more: 44 Types Of Pasta And When You Should Be Using Them To make this recipe, grab some red bell peppers from the ...

This vegan red pepper pasta is great for busy weeknights and sure to become a new favorite with your family. It's perfect for ...

A trio of peppercorns gives this pasta a subtle, floral heat. If you like, spice it up more by swapping the Szechuan pepper with a pinch of red pepper flakes. Here's one of the quickest pesto ...

Add the peppers, mushrooms, basil and garlic powder ... low and cook for 5 minutes or until the shrimp turn pink. Stir the pasta in the skillet and heat through.

By Sam Sifton Sohla El-Waylly’s sardine pasta puttanesca.Credit ... all the garlic and red pepper flakes, the sweet pop of those tomatoes tying everything together into a poem about the ...

Reds are all-rounders: incorporate them into stir fries, ratatouille, or pasta sauces. Spanish dishes also make heavy use of red peppers and paprika, a derivative of the Anaheim pepper variety.

Red pesto is sweeter than the classic basil version, so it can be a great hit with families. Why not make a double batch: after you’ve enjoyed it with pasta, try serving with roast chicken for a ...

and his pasta salad is no exception. The ingredients list looks long, but it's mostly an array of colorful produce like roasted red peppers, carrots, celery, red onion, and pepperoncinis ...