Looking for a dessert that will wow your guests and have everyone coming back for seconds? Look no further than the Crack ...

Fruit juice from freshly sliced apples is used to infuse dry white wine into a seasonal, warming Fall cocktail beverage.

A blend of white and rosé wines makes for a light and bright mulled wine. Marcus Samuelsson is the acclaimed chef of many restaurants worldwide including Red Rooster Harlem, MARCUS Montreal ...

Add the onion, carrot, celery, parsley sprigs, rosemary sprig, sage leaves, white wine and 1/2 cup of ... Serve the remaining sauce on the side. Recipe courtesy of The Southern Italian Farmer ...

Add the wine and 250ml/9fl oz of water and bring to ... Stir in the tamari, miso and all of the herbs. Blend until smooth using a hand-held blender. Add a dash more water if necessary to loosen ...

Among the many desserts served at Childress holiday celebrations, you’ll find the white wine cake, which they traditionally enjoy on Christmas Eve. “This is a recipe from my mom — she’s ...