Fan favorite caterer and personal chef Debra Murray, founder of “In The Kitchen With Debra Murray,” joined Gayle Guyardo, ...

Whether that's turkey or ham or fancy pants prime rib, that job can be a little bit daunting. A nicely carved roast is the ...

This Crockpot Prime Rib Chili recipe is the perfect way to use leftover Prime Rib. Every year we make a prime rib for our ...

Prime rib is a cut of beef that can strike terror into the heart of a restaurant owner. Just ask Bon Ton Prime Rib owner and ...

If you’re in the camp that Thanksgiving is for turkey, but Christmas is for prime rib, a Chicago restaurant pro is here to ...

As the name implies, a standing rib roast is cooked “standing,” so the curved ribs hold the roast upright.

Here’s how to prep prime rib for cooking, how long to cook for your desired doneness, and how much to buy per person.

Prime rib and horseradish are a classic pairing, but have you ever stopped to wonder why? Here's everything you need to know ...

Josh Cary may be the eCommerce Director at All Things Barbecue during the day, but at night he takes on the mantle of an ...

Sure, you could make a car payment for what it costs to buy prime rib, columnist Doug Sanders says. But can you eat a car? No ...

Few cuts of meat feel as special as a ruby-red slice of prime rib, whether it’s served at a formal steakhouse, a Sunday afternoon buffet, or a holiday party. This well-marbled cut is flavorful ...