Buying food outside is too expensive, so I survive on junk food and soft drinks. Most times, I don’t eat real meals,” she confesses ...

Salt is stocked in almost every household in the country and added liberally to our food, yet this everyday condiment is also ...

Boiled options The experts advise people to explore the "safer" alternatives by eating boiled food, fish, local chicken, ...

Eating red meat, especially processed forms, raises dementia risk, with daily processed meat speeding brain aging by 1.6 years.

Eating too much red and processed meat could increase the risk of dementia and cognitive decline later on, a ...

Dung is actually an important resource for millions of people worldwide. Photo: Professor David Eldridge studies herbivore ...

So can we create cows that belch less methane? Food scientists, geneticists, microbiologists, and animal scientists are ...