+ pound Boston Butt Pork Roast, bone-in, bag of (Fresh Pak) refrigerated Sauerkraut (undrained), small onions, sliced in half moons, of a smaller head of cabbage fine shred/slice, Granny Smith Green ...
Read more: How To Use A Crock-Pot Like A Pro Pork loin is a large ... Unlike tougher cuts of pork like the shoulder and butt, which you can take to a high internal temperature, you need to remove ...
The pork butt comprises the upper shoulder and a portion ... Pork shanks are especially good for braising. Mastering a crock pot is the best way to ensure tender braises, and can help you make ...
We roasted 20 pounds of pork and conducted a blind taste test to ... t require hours bent over a stove constantly stirring a pot. The best slow cookers can create rich flavor with relatively ...