Peanut butter is a store-cupboard hero and makes a great sauce in this quick Indonesian-style peanut butter chicken. The secret is to get the right balance of sweet, salty, sour and hot.
To make the peanut sauce, combine the peanut butter, sriracha, soy sauce and honey in a small bowl. Add 2–3 tablespoons ice-cold water to loosen the sauce and reach a drizzling consistency.
We like sauces that combine mayonnaise with herbs or hot sauce, as well as Asian-style sauces that use peanut butter, honey or soy sauce. Or try this creamy lemon-oregano sauce, which is ...
Pantry staples like spaghetti and peanut butter are perfect stand-ins for the traditional ingredients. What is Chinese peanut sauce made of? Peanut sauce is traditionally made with ground ...
Kimchi and peanut butter can be combined to create a savory, sweet and spicy sauce for an Asian noodle bowl or even a kimchi and peanut butter sandwich. Blue cheese is typically paired with dried ...