By Mia Leimkuhler Melissa Knific’s chocolate peanut butter bars.Credit...Linda Xiao for The New York Times. Food Stylist: ...

except that if you love Reese's Peanut Butter Cups, one bite of this will change your life. I am not even kidding. It is that good. I love to add a little Pumpkin Can in a variety of dishes year-round ...

Craving a batch of homemade chocolate chip cookies but lack butter? Make these Incredible No Butter Chocolate Chip Cookies! These cookies made with oil are deliciously addicting. This post may ...

In a medium-sized bowl, whisk milk mixture, peanut butter, and butter until mixture thickens. Add vanilla and maple syrup and whisk until just combined. Add wet ingredients to dry ingredients and stir ...

Spread the cookie dough evenly in the prepared pan. Bake for 25 minutes, until the edges start to brown and a toothpick comes out clean. Cool completely before cutting.

Here are two cookie recipes that may soon become your favorites, like they are mine. The Candy Bar ... add in butter and cream together with the sugar. Add vanilla and eggs; mix together. In a ...

These Thanksgiving cookies are the perfect way to celebrate and bring in the flavors of autumn. Enjoy them as a sweet treat ...

If you consider yourself part of the latter, a double chocolate chip cookie is the dessert for you. I decided to take an already good thing and make it even better—with more chocolate, of course! The ...

If you’re the type of person who grimaces at the thought of throwing away the absurd quantity of cereal crumbs in the bottom of the Shredded Wheat bag — or any cereal bag, for that matter ...