But if your sauce is watery by the time your pasta's done cooking, there's not much you can do — you're going to be stuck with a thin tomato broth ... thicken your sauce without dramatically ...
A good homemade tomato sauce requires no frills. There's nothing better than sweet, in-season tomatoes, garlic, and herbs atop a tangle of fresh pasta. While most chefs can agree good sauce starts ...
Bethenny Frankel turned up her nose after trying Harry Hamlin’s pasta sauce ... that the sauce contains “no preservatives” with the ingredients listed as crushed tomatoes, red wine, tomato ...