Stir in heavy cream, Parmesan cheese, chopped sage, salt, and pepper. Bring to a gentle simmer and cook for 5-6 minutes, until the sauce thickens slightly. 4) Serve: Spoon the sage cream sauce ...
Discover how to whip up a dish worthy of a fancy restaurant with this recipe for beef medallions with garlic butter and creamy parmesan sauce. Perfect for any occasion, this dish combines rich flavors ...
While I cook with butternut squash and other winter squashes all the time, when I think about cooking with pumpkin, I picture a can of puree. But using fresh pumpkin is just another take on cooking ...
Welcome to Tuscan Table in South Portland, Maine, where Italy and New England merge in a culinary dance as smooth as a gondola on Casco Bay. The chicken parmesan sandwich in Tuscan Table is so ...
7. To make sauce, stir blackberries and sugar in a medium saucepan over low heat until sugar has dissolved and blackberries have broken down. Simmer for 5 minutes. Pass through a fine sieve and ...