For one, it's the city where Bender has been living and writing about barbecue for the better part of two decades. "But perhaps more importantly beyond my experiences, barbecue is intrinsically ...
The granddaughter said she assisted Candace in using a chainsaw to dismember Margaret and burn some of her body parts on a barbecue grill in the backyard. More than a week after Margaret was ...
Burnt ends, whole hogs, smoked brisket or dry-rub ribs? Few foods stir more debate than barbecue, and a new museum opening next year aims to look at all aspects of beloved barbecue culture.
Sometimes it's the cook and the recipes, and sometimes, you upgrade to a better grill. Think you’ve mastered your grill’s cooking grate? A kamado-style grill could be your next step.
The restaurant is part of a growing Southern barbecue scene in Sonoma County, including the recently opened A&M BBQ in Sebastopol and War Pigs BBQ in Santa Rosa. According to Brugger, he jumped at ...
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