Repeat layers once, then top with remaining tortillas, meat and cheese. Bake, uncovered, 30 minutes or until bubbly. If desired, garnish with diced tomatoes, sliced jalapenos, and sour cream. Deluxe ...

It sits at the heart and hearth of many a Mexican ... corn. This is everything to us. We started this and nothing describes us better than motherland corn.” The traditional method to prepare ...

Lightly coat a 9×13 casserole dish with vegetable spray and ... The kids always liked it a little crusty on top. Serve with tortilla chips or little mini rye bread rounds.

Flores' unlocked his true passion for authentic Mexican cuisine, giving him the key to his eventual food business empire. "It was my first experience of a good corn tortilla. For family meals ...

FILE PHOTO: The logo of holding company Gruma, SAB de CV, engaged in corn and flour tortilla production across the world, is ...

(WATE) — Tortillas have been a key part of the Mexican diet for more than 12,000 ... you can do it with our dough,” Velasco said. Maseca is corn ground into a flour like consistency.

"This nacho casserole is a simple meal to whip up in less than an hour that even the kids are sure to love," says recipe ...