No smoker, no problem. We spoke to an expert about how to infuse meat with a bold, smoky flavor using a gas grill, a special ...

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These are independent reviews of the products mentioned, but TIME receives a commission when purchases are made through affiliate links at no additional cost to the purchaser.

Pulled pork just isn't the same without a proper smoker ... or is it? We spoke to an expert who told us how to replicate the ...

The Fill Station, in Lake Jackson, shows off co-owner Kyle Devine's spirits expertise, so be sure to ask which whiskey pairs ...

Smoked meats are tasty, but they may also carry some health risks. Beth Czerwony, a registered dietician with the Cleveland ...

The brisket will be set in a tray in the smoker, and once it takes on enough smoke and colour, they will mop it with a ...

An increasing proportion of adults in England are smoking casually and therefore less likely to be motivated to quit, according to a study. Such casual smokers, those who don't light up every day ...

Costco has posted a recall for Kirkland Smoked Salmon over listeria concerns, the latest in a series of products sold at the ...

Colorectal cancer (CRC) has many known risk factors, including obesity, cigarette smoking, and alcohol consumption.  Diet can ...