Brush the chicken generously with more of the marinade. Roast in the preheated oven for 20–25 minutes, or until the chicken is tender and cooked through and the marinade is slightly charred in ...
Today, the chicken tender is not just familiar ... For one thing, before it is fried, the meat soaks in a pineapple-juice marinade. It’s also served with what the Puritan calls “duck sauce ...
Chicken tenders are a popular item at many fast-food chains; some chains have even built their entire business off them. Todd Graves, for example, turned his idea for a chicken-finger restaurant ...