Nutritious, low-calorie veggies make excellent swaps for common processed snacks such as crisps, chocolate and pastries. Eating more vegetables is widely hailed as an effective weight loss strategy.
For instance, combining whole-grain crackers with low-fat cheese and a small portion of dried fruits provides a wholesome mix of nutrients to keep hunger at bay, reports Harvard Health Publishing.
This lovely chicken and chorizo traybake is so generous that you’d be hard-pressed to notice it’s low-cal. A properly ... (of which 15g sugars), 21g fat (of which 5.5g saturates), 11g fibre ...