For lemon and blueberry bundt cake, add the grated zest of 2 lemons to the batter. Stir in 150g/5½oz frozen blueberries. You may need to bake the cake for 5–10 minutes longer. Mix icing sugar ...
a gluten-free ricotta and polenta cake with lemon-rosemary syrup and a Greek-style lemon-yoghurt Bundt cake. Plus, a quicky, easy lemon cake recipe topped with crème fraîche to balance out the zing of ...
Martha Stewart just revolutionized our dessert table for parties yet again with this simple, decadent bundt cake recipe. On Sept 26 Stewart posted a mouth-watering snapshot of the newest bundt ...
For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...
Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting ...
This mix has all the ... then invert the cake onto a wire rack to cool completely, about 1 hour. In a small bowl, whisk together confectioners’ sugar and lemon juice until smooth.