Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes ... Add mirin, soy sauce, oyster sauce and ginger and mix.
Learn about Japanese home cooking with chef Saito! Featured recipes ... with Miso Sauce. 1. Cut the pork slice into 3cm lengths. 2. Cut the Myoga (young buds of a type of ginger) into quarters.
The original is a straightforward mixture of soy, mirin, ginger ... making it a sauce that can be used for both grilling and dipping. I tried a variety of recipes to test its true versatility ...