This creamy chicken pasta pairs beautifully with a crisp Caesar salad or some garlic bread on the side. For a complete Italian experience, serve it with a glass of Chardonnay or Pinot Grigio—the ...
This glorious array of Italian baking recipes takes in the diversity of Italian bakes. From the Austrian-influenced Northern region of Fruili comes Alessandro Gavagna's Apple strudel recipe, while the ...
Stale bread in salads is common in many cultures. Panzanella, the summery Italian bread salad made with ripe tomatoes, is one of the best known. This variation uses multigrain or wholewheat bread ...
Notably, all the meats come from Fra’ Mani in California, known for its use of traditional Italian techniques. However, the star ingredient is Rebel Bread’s naturally leavened, long-fermented ...
All you need to make this festive appetizer is bruschetta-style crackers, apricot preserves, goat cheese, and (optional) fresh basil. To assemble them, use a knife to spread apricot preserves onto all ...