so I stirred in a little honey. This added up to a basic Asian approach, so I mixed together some soy (dark and sweet) with lemon juice, sweet chilli sauce and chopped garlic. This we poured over ...
Creamy and sweet, this beverage tastes like sweet potato pie in a milkshake. Cook the sweet potato the night before, peel and chop it, then stash it in the refrigerator. Sub soy or almond milk for the ...
It’s a quick and easy dish with many layers of flavors, from fish sauce, shrimp paste, coconut cream, kaffir lime leaves, and condensed milk. This tender and juicy, easy-to-make sweet and savory ...