milk, sour cream, lemon juice, divided into 1/2 cup and 1 cup portions, poppyseeds, salted butter, sugar, divided into 2 cups and 1/2 cup portions, eggs, room temperature, vanilla, lemon zest, all ...

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I acknowledged her concerns, and added sugar-free pastries and fruit to my plans, alongside my homemade orange sponge cake. At the party, I made sure that all items were labeled clearly on the ...

Looking for the perfect football dessert this game day? Look no further for sweet, fuss-free, and portable tailgate food ...

Simmer the cream for three minutes, then remove from the heat and allow to cool. Add the lemon juice and zest and whisk well. Pour the lemon cream mixture into two small cups or serving glasses ...

Whisk the lemon juice through ... Serve with the vanilla cream. The best recipes from Australia's leading chefs straight to your inbox.