L/O cooked rice, eggs, beaten, sugar, salt (optional), milk, raisins, vanilla extract, cinnamon or nutmeg ...

Dating back many centuries, rice pudding is one of the most vintage desserts out there. But it seems the old-school dish is back on the menu, with a spate of buzzy restaurants and bakeries launching ...

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“This dessert has a family history. In our house, in old Palermo, my grandmother’s rice pudding was the centerpiece of family gatherings. The secret lies in patience, in constantly stirring ...

It's also a main ingredient in this to-die-for dessert. Our Baked Custard Rice Pudding is a traditional, custard-style pudding that can be served hot or chilled - either way it's so tasty!