Drain off fat and transfer meat to a large saucepan. Combine all remaining soup ingredients and simmer over low heat for 1 hour. Skim off any excess fat then season to taste with salt and pepper.
There's a reason these comforting and nostalgic soup ... grandma-approved dinners that will please everyone at your table. "It’s a fun way to feel connected to the past, and making the recipe ...
There's nothing cozier than an autumnal recipe from grandma's recipe book ... From classic chicken noodle soup to regional specialties, like meat and potato hot dish, these nostalgic dishes ...
Add the milk and purée the soup in a blender or food processor. Taste and adjust seasoning. Serve sprinkled with a few freshly chopped herbs or some of the following garnishes.
Switch the cream for low-fat crème fraîche to make this soup a bit lighter. This leek and potato soup will keep ... or all-purpose potatoes for this recipe. Waxy potatoes are harder to blend ...
A "very yummy" recipe for loaded potato soup - garnished with scrumptious bacon and cheese - that everyone will love has recently taken the internet by storm. It requires just a few ...