If you're a fan of homemade pizza, you're going to love this recipe. It's a super simple classic take on the authentic ...

Believe it or not, you can make pizza dough using beer, an ingredient that replaces yeast and gives it an incredible flavor ...

Divide the dough into six balls and roll each out on a lightly floured work surface until 20cm/8in in diameter. (You can also make one big pizza.) Spread a little passata (or homemade tomato sauce ...

The following easy homemade pizza recipe makes enough dough for at least 8 pizzas about 12 inches across. It freezes well, and is easily doubled or halved. You can double this recipe and freeze ...

Thankfully, our chef queen Giada De Laurentiis just ... this historically complicated recipe into one that’s easy and crowd-friendly. Bonus: forget the crust. In this pumpkin concoction, there ...

This particular non-dairy recipe is fit for vegans, too. It’s a fast and satisfying pizza crust that’s worthy of just about any toppings you throw at it. You can use either homemade ...

and one with the help of celebrity chef Giada De Laurentiis, who has the perfect healthy dinner recipe to jump start your efforts: Lemon honey dijon chicken. The Giadzy Instagram account shared ...

Thankfully, our chef queen Giada De Laurentiis just ... this historically complicated recipe into one that’s easy and crowd-friendly. Bonus: forget the crust. In this pumpkin concoction, there ...

Bring the dough ... recipe will give the base added crunch and stop it from sticking. But you can replace it with an equivalent amount of flour if you don't have any. If you are making the pizza ...