This recipe is perfect for a protein-rich, low-carb dinner. It's super easy to make and can be paired with fresh greens or ...

Tired of the same old croquettes? Get ready to surprise your taste buds with our eggplant croquettes! We promise this classic ...

Lately, I've wanted to incorporate more eggplant into my diet, but I haven't found a recipe that I really love yet. With the high cost of groceries, I want to ensure I'm not spending money to make ...

Cooking eggplant and getting the best possible texture can be a tricky process, but this chef has some simple tips on how to get this right each time.

The following pickled eggplant recipe is from “Fermenting and Curing: Sauerkraut, Salted Produce, and Cured Meat.” You can purchase this book from the MOTHER EARTH NEWS store: The Preservation ...

Should you peel your eggplant for the perfect parmesan? Learn how skin affects texture and flavor, and when to skip it.

The distinct layers of breaded eggplant, rich tomato sauce and melted cheeses are what make this version great (and, frankly, easy to make). Arrange two racks on the top third and bottom third of ...

Instructions Preheat the oven to 180˚C. For the sugo, heat the oil in a saucepan over medium heat. Add the shallot and garlic and stir for 1 minute or until fragrant. Add the passata and 200 ml ...