Shelf-stable gnocchi shines — in all its plump, chewy glory — in my new recipe for sheet-pan gnocchi with sausage and peppers ... even when it’s stir-fried at very high heat.
Sausages are a comfort food that the whole family can enjoy and this all-in-one-pan dish is simple yet full of flavour. Serve with a green vegetable for a complete and colourful meal. Heat the oil ...
Put the aubergines in a roasting tray, sprinkle with the garlic cloves, drizzle with 1 tablespoon oil, season with salt and pepper ... potatoes, roasted garlic cloves, spinach, spring onions ...
Tap on the bookmark ribbon at the top of your screen and come back to it when you need to shop for ingredients or start cooking. Combine the mince, chopped dill, salt and pepper, smoked paprika, cumin ...