When the temperatures drop, there's nothing quite like a warm, creamy bowl of soup to keep you cozy. This Crockpot Potat ...

Need more easy soup recipes? Be sure to make this ... They are all so easy and delicious! The fresh ingredients in this ...

Add the potato and broccoli ... soup until smooth using a stick blender. Taste and add more seasoning, if needed, before spooning into bowls and topping with crisp croûtons and crumbled blue cheese.

Pour the cheese sauce over the broccoli and bake for 20–25 minutes, until the sauce is bubbling with golden patches on top. To use fresh broccoli, you’ll need 1 small or ½ a large head of ...

It’s always good to get your greens in winter, too and a whole head of broccoli goes well in this kumara and blue cheese recipe. The kumara’s sweetness and the intensity of the cheese are ...

They had the biggest heads of broccoli at the Mangawhai farmers’ market this weekend, so into the soup pot one went, along with onion, garlic, blue cheese and, of course, the home-made stock.

Soup season has officially arrived, and there's no better way to celebrate than by trying out a new recipe ... cup of cheese, salt and pepper. Stir well before adding in the chopped broccoli ...

With countless recipes available ... Milk stays fresh for longer when mixing it with tiny amount of kitchen staple - expert tip The viral broccoli and cheddar soup, shared by @cookwithauds ...

Grab a bowl of these fall soups, like apple-parsnip and turkey-wild rice soup, which are lower in calories and high in fiber ...

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Discard the basil and puree the soup until smooth. Preheat the broiler and arrange the baguette toasts on a baking sheet. Sprinkle with the cheese and broil just until melted, about 30 seconds.