Our grannies may have reached for the butter or lard but, since the 1970s, cooking with oil has become the norm. Olive ...

Scientists from EMBL Hamburg and CSSB have uncovered the molecular mechanisms behind how the body absorbs vitamin B1, ...

You don’t need to be a nutritionist to know that eating too much saturated fat can have a negative impact on your health.

Choosing the right fruits is crucial for people with diabetes. Low-GI fruits like avocados, oranges, apples, kiwis, and ...

India - Key Considerations For Patenting Nutraceuticals/Dietary Supplements. Legal News and Analysis - India - Intellectual ...

Nootropics come in natural nootropics, such as Bacopa Monnieri and Rhodiola Rosea, and formulated nootropic supplements like ...

More foods high in magnesium include leafy greens like kale and spinach. Leafy greens have the added benefit of containing a good source of Vitamin C. Research shows that a deficiency in vitamin C ...

Vitamin D is required for several body activities, such as calcium absorption, immune system functioning, and mood control. While the sun is the primary source of vitamin D, including certain ...

But vitamin C is one ... which are on this list) have mimicked the ingredients list, chasing the same results. But nothing beats the original. I’ve been using C E Ferulic for the past few ...

This is because it tends to have fewer calories and more moisture than dry food, which helps cats stay hydrated and feel full while eating less, says Dr. Jamie Richardson, head of veterinary ...

“Low GI foods can absolutely be part of a healthy diet,” says Kaitlyn Comeau, R.D. “But just because a food has a low GI, it doesn’t make it healthy by default. Some processed foods have ...